Rhubarb (petiole, boiled)
Nutritional values contained in Rhubarb (petiole, boiled) (121)
Scientific name
Rheum rhabarbarum
high nutritional values (all 1878 products)
- 91st Water
- 316th Dietary fibers (Soluble)
- 379th Vitamin A (β-Carotene)
Rheum rhabarbarum