The amount of Foods that contain 0.9 mg of Vitamin B1 (Thiamin)
- × 3.5
- × 5
- × 6
- × 5.6
- × 0.7
- × 6.9
- × 0.7
- × 22.5
-
0.48 mg(per 40 g edible portion)Swine, Pork, large type breed (inside ham, without subcutaneous fat, baked)
-
1.23 mg(per 125 g edible portion)Swine, Pork, medium type breed (inside ham, without subcutaneous fat,raw)