The amount of Foods that contain 5100 mg of Potassium (11 - 20)

• 

  36 mg

  (per 1 g edible portion)

  Parsley (dried)
  × 142
• 

  36 mg

  (per 1 g edible portion)

  Coffee (instant coffee)
  × 142
• 

  160 mg

  (per 5 g edible portion)

  Arame (steamed and dried)
  × 31.9
• 

  160 mg

  (per 5 g edible portion)

  Sea lettuce (dried)
  × 31.9
• 

  960 mg

  (per 30 g edible portion)

  Bracken (young shoots, dried, raw)
  × 5.3
• 

  320 mg

  (per 10 g edible portion)

  Kiriboshi-daikon
  × 15.9
• 

  31 mg

  (per 1 g edible portion)

  Basil (ground)
  × 165
• 

  93 mg

  (per 3 g edible portion)

  Purple laver (dried)
  × 54.8
• 

  60 mg

  (per 2 g edible portion)

  Chili powder
  × 85
• 

  540 mg

  (per 18 g edible portion)

  Konjac (fine powder)
  × 9.4