Seasonings and Spices High in Oleic acid (21st - 28th) (per 100 g edible portion)

• Garlic (garlic powder)
  
  38 mg
• Seasoning mix, granule
  
  25 mg
• Tomato sauce
  
  17 mg
• Oyster sauce extract
  
  14 mg
• Tomato chili sauce
  
  8 mg
• Tomato paste
  
  8 mg
• Tomato puree
  
  8 mg
• Tomato ketchup
  
  1 mg