Cereals Low in Docosahexaenoic acid (DHA) (61st - 80th) (per 100 g edible portion)
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Rice, Paddy rice diluted gruels (well-milled rice)
0 mg
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Rice, Paddy rice thin gruels (half-milled rice)
0 mg
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Rice, Paddy rice thin gruels (under-milled rice)
0 mg
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Rice, Paddy rice thin gruels (well-milled rice)
0 mg
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Rice, Upland rice grain (half-milled rice, raw)
0 mg
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Rice, Upland rice grain (under-milled rice, raw)
0 mg
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Rice, Upland rice grain (well-milled rice, raw)
0 mg
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Rice, Cooked upland rice (half-milled rice)
0 mg
-
Rice, Cooked upland rice (under-milled rice)
0 mg
-
Rice, Cooked upland rice (well-milled rice)
0 mg
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Quick-cooking rice, raw
0 mg
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Onigiri
0 mg
-
Yaki-onigiri
0 mg
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Kiritanpo
0 mg
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Joshin powder
0 mg
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Rice vermicelli (raw)
0 mg
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Rice cake
0 mg
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Sekihan
0 mg
-
Akumaki
0 mg
-
Shiratamako
0 mg