The amount of Foods that contain 260 mg of Calcium (1321 - 1324)

• 

  2 mg

  (per 150 g edible portion)

  Rice, Paddy rice diluted gruels (under-milled rice)
  × 130
• 

  2 mg

  (per 150 g edible portion)

  Rice, Paddy rice diluted gruels (half-milled rice)
  × 130
• 

  2 mg

  (per 150 g edible portion)

  Rice, Paddy rice diluted gruels (brown rice)
  × 130
• 

  2 mg

  (per 150 g edible portion)

  Rice, Paddy rice gruels (well-milled rice)
  × 130