Swine, Sausage (mixed)
Nutritional values contained in Swine, Sausage (mixed)
(121)
Scientific name
Sus scrofa
high nutritional values (all 1878 products)
58th
γ-Linolenic acid
84th
Icosadienoic acid
100th
Behenic acid
General components
Dietary fibers
Fatty acids
another part or another state
Swine, Sausage (vienna)
Swine, Sausage (semi-dry)
Swine, Sausage (dry)
Swine, Sausage (frankfurter)
Swine, Sausage (bologna)
Swine, Sausage (lyoner)
Swine, Sausage (liver)
Swine, Sausage (fresh sausage)
