Red pepper (fruit, raw)

Nutritional values contained in Red pepper (fruit, raw) (121)

Scientific name

Capsicum annuum

high nutritional values (all 1878 products)

• 4th Vitamin A (β-Cryptoxanthin)
• 17th Vitamin B6 (Pyridoxine)
• 20th Vitamin C

General components

Dietary fibers

Fatty acids

• Red pepper (leaves and fruits, raw)
• Red pepper (leaves and fruits, sauteed)

• Red pepper (fruit, dried)
• Red pepper (ground)